JobShark: Find the Right Job

How would you like to be paid for five days but only work four*? Our colleagues' wellbeing is at the heart of everything we do at OFG, so we're always looking for new ways to improve everyone's work/life balance. We're taking part in a trial of the 4-Day Working Week, meaning that you could be working one day less a week (or equivalent). If the trial is a success, we'll be rolling the 4DWW out across the Group - so there's never been a more exciting time to join! Job Title: School Cook Location: Groveside School, Reading Salary: £20,087.84 per annum Hours: 37.5 hours per week, Monday to...  more ->

We're currently recruiting a dedicated Chef, Unit Manager to help ensure the smooth running of the operations in Chartwells on a part time basis, contracted to 30 hours per week.As a Chef, Unit Manager, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not...  more ->

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you...  more ->

If you insist on delivering top-notch service and thrive in a vibrant atmosphere, we'd love you to indulge your passion for exceptional food and drink as our Assistant Manager . We're looking for someone to help take the helm in delivering outstanding service that keeps our customers coming back for more at The Packhorse in Mapledurham! There's plenty in it for you: Your Bread and Butter Basic up click apply for full job details more ->

The Royal Windsor Racecourse are looking for a motivated, forward thinking, driven Bar Supervisor to work in their prestigious fine dining 1866 restaurant for all Racing events. Restaurant Bar Supervisor Responsibilities: - Reporting to the Catering and Retail Manager you will assist the team in the running of the restaurant and/or hospitality and bar areas click apply for full job details more ->

Are you passionate about creating culinary masterpieces As a Senior Sous Chef at? The Horse & Groom in Hares Hatch, you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service click apply for full job details more ->

About the Regency Park Hotel Nestled in the town of Thatcham, Regency Park Hotel is a four-star abode boasting 108 bedrooms, an award-winning restaurant as well as leisure facilities and conference and banqueting facilities. About Sous Chef role As a Sous Chef, you will play a central role in supporting the Kitchen team prep and service work click apply for full job details more ->

Assistant Manager Brand New Opening Salary up to £40,000 Package The Company: Premium dining in a stunning cosy, relaxed environment. Brand new opening in Summer 2024. Full Fresh Seasonal Menu. Great Team Culture click apply for full job details more ->

On behalf of our Thatchambased clientM4 Recruitment are looking for reliable and experienced Sous Chef Rate of pay £18.25 per hour. You will be working 8 hrs. a day 5 days a week on a weekly rota. Weekend work will be required. Applicants must have the below skills/experience: Experience working as a Sous Chef A passion for providing a high level of customer service Be able to work well under pressure Ab click apply for full job details more ->

About the Regency Park Hotel Nestled in the town of Thatcham, Regency Park Hotel is a four-star abode boasting 108 bedrooms, an award-winning restaurant as well as leisure facilities and conference and banqueting facilities. About Chef de Partie role As a Chef de Partie (CDP) at Regency Park Hotel, you will work as part of a team focused on consistently achieving high standards to meet customers expe click apply for full job details more ->

We are looking for an experienced FLOOR SUPERVISOR for our stunning new Crowne Plaza Reading East M4 Jct 10 ( RG41 5TS) The hotel prides itself on their service and standards across the business, and this operation specifically really knows how to go that extra mile for their guests exceeding expectations across the business click apply for full job details more ->

Are you a culinary enthusiast looking for a vibrant kitchen to call home We're on the hunt for a talented Chef de Partie to join our passionate team here at? The Packhorse, Maple Durham . If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine! Your Bread and Butter? Basic up click apply for full job details more ->

Position: Head Chef (Perm role) Salary: £32,000 - £34,000 Work: 5/7 days Location: Reading area Job role A Farm shop is looking for a strong head chef to join their kitchen team working as part of the kitchen team throughout its sites click apply for full job details more ->

Here at Tortilla, we are seeking to recruit a General Manager to join our team in Bracknell ! You will join us on a full-time, permanent contract and in return, you will receive a competitive salary of up to £35,000 per annum plus an amazing, achievable bonus worth up to £10,000 per year click apply for full job details more ->

Restaurant and sports Bar Manager - Ascot area This modern, forward thinking company with sites UK wide is now looking for a passionate and experience Restaurant and Sports Bar manager to work with the DGM and lead an amazing friendly and passionate team Restaurant and sports bar Manager Benefits: A generous salary to £36,000 40 hour working week health and well being support strong pension offering war click apply for full job details more ->

Sous Chef Stunning Gastro Pub - Fresh Food About Them: A stunning and well-known Pub in the heart of Woking, A well-established pub with a strong commitment to providing excellent service and quality food, who are looking for a Sous Chef with good knowledge of working with Modern British Fresh Food. The ideal candidate will have 1 or 2 rosette experience click apply for full job details more ->

Assistant Manager - New Site Opening in June 2024 - The Rising Sun, Reading, Up to £38,000.00 Join us in our newest venture at Heartwood Collection, as an Assistant Manager at our newest opening, The Rising Sun (formerly The Sun Inn), in Reading. If you are a Seasoned Assistant Manager, looking for your new challenge, then this is the role for you! What sets us apartis our enduring community of like-mind click apply for full job details more ->

My client - a stunning multi rosette venue located in Reading are currently looking for a talented junior sous chef to join the team. Offering a great salary of 38k, we are looking for a chef with experience working in a Rosette environment who wants to work under a new and well respected chef. For more information on the position then please send your CV and details over to click apply for full job details more ->

Job title: Sous Chef Location: Bracknell Contract type: Perm Role/Temp to Perm Annual Salary: £31 k Starting :June 2024 The role: You will be working for biggest contract catering companies in the UK Have a passion for food with good communication skills . Be a team player with a Can Do Attitude Help develop and create the menu offer with exciting innovations Always lead by example Smart appearance Key i click apply for full job details more ->

Food and Beverage Supervisor - hotel We are looking for an experienced Food and Beverage Supervisor to join the hotels Food and Beverage management team at this luxury hotel in Windsor. As Food and Beverage supervisor you'll be providing excellent levels of service and a good knowledge of food and drink to the hotels guests in the Restaurant/Bar and Banqueting departments click apply for full job details more ->